PtsPlus NOT old pts                      
 * Exported from MasterCook *
 
 Sweet 'n' Sour Beet Salsa
 
 Recipe By     :Aunt Nellie's Beets 
 Serving Size  : 32    Preparation Time :0:00
 Categories    : Condiment                       LowCal (Less than 300 cals)
                 LowerCarbs                      LowFat (Less than 5%)
                 Vegan
 
 Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   31            ounces  Aunt Nellie's Ruby Red Sweet and Sour Harvard Beets -- (2 jars) rinsed, drained and chopped,  or pickled beets
   11 1/2        ounces  mandarin oranges -- (1 can) peeled and diced, or 2 medium oranges
   4        tablespoons  chopped scallions
   4        tablespoons  minced cilantro
   2        tablespoons  fresh lime juice
   2          teaspoons  minced fresh ginger
      1/2      teaspoon  salt
 
 In a medium bowl, combine all ingredients; blend gently. 
 
 Cover and refrigerate for about 30 minutes for flavors to develop. 
 
 Serves 32
 
 Nutrition facts per tablespoon: 9 calories, 0 g fat, 0 g saturated fat, 0 mg cholesterol, 2 g carbohydrates, 0 g protein, 29 mg sodium, 0 g fiber 
 
 Source:
   "Chicago Sun Times"
 S(Formatted by Chupa Babi):
   "Aug 2011"
                                     - - - - - - - - - - - - - - - - - - - 
 
 Per Serving (excluding unknown items): 22 Calories; trace Fat (1.5% calories from fat); trace Protein; 5g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 106mg Sodium.  Exchanges: 1/2 Grain(Starch); 0 Vegetable; 0 Fruit.
 
 Nutr. Assoc. : 4459 0 0 0 0 0 0
 
 
As for me and my house, we will serve the Lord! Joshua 24:15
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